Mainly, guar meal korma is utilized as a crucial raw material in the manufacturing of animal feed, particularly for pigs, fish, poultry, and cattle. The processed version of this product is more appropriate for feeding animals than the untreated version. Cattle can be fattened quickly with its help. The smell is distinct and not very nice before processing. However, when it is purified, it stays entirely edible and loses its offensive smell. Guar meal korma is still one of the most economical and productive options for Indian farmers, and many of them have switched to this merchandise over soy meal, which was used in the past to prepare animal feed.
A few things about Guar Korma
This product suits best for routine feed for dairy cattle and the quantity of feed can gradually be increased day by day depending on how the animals accept. It is preferred because of its excellent nutritive value and good source of protein content, amino acid, etc. Adding up to 10% of korma with usual animal feed is the safe consumption level.
Nutritional Powerhouse
Protein and Carbohydrate Composition Guar meal is naturally rich in protein and carbohydrates, making it a valuable nutritional source for animal feed. The high protein content of approximately 50% provides essential nutrients for livestock development and growth.
100% Natural
This is purely an agricultural product that is grown without the influence of chemicals or preservatives. Its natural origin ensures a clean, uncontaminated feed option for various types of livestock, including dairy cattle, pigs, poultry, and fish.
Specifications of Guar Korma
| PRODUCT | Percentage |
|---|---|
| Moisture | 6-8% |
| ASH | 4-5% |
| Protein | 50.00% |
| Fat | 6-7% |
| Fiber | 6-8% |
| Silica | 0-1% |
